Menu Freiberg & Mittweida
The menu can be accessed via the mobile application from My Mensa for Freiberg and Mittweida can be called up and saved directly.
Menu Freiberg
No data available
09.02.2026
mensaInternational
Offer Borscht with tofu and oat sour cream


Rye rolls
Ingredients: 19, 23, 28, WEI, ROG, HAF, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Asian vegetable stir-fry with tofu and glass noodles


Ingredients: 1, 19, 23, WEI, V, VG
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
Bowl wrap
Curry chicken wrap

Ingredients: 1, 19, 24, G, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Moroccan wrap


Ingredients: 1, 19, 28, WEI, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
Ruccola and sweet potato slice or


Gerstoni roast turmeric sauce Pan-fried couscous with lentils
Ingredients: 2, 19, 28, WEI, GER, HAF, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Campus plate
Chicken cutlet piccata

Tomato confit gnocchi
Ingredients: 2, 19, 21, 24, G, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Farfalle with pollock and broccoli and cherry tomato ragout

Ingredients: 19, 24, 30, F, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Wok & Grill
Offer Pork steak gratinated with horseradish

Bean vegetable roast titaler
Ingredients: 5, 19, 24, 29, S, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Smoked pork steak with settee

Bean and vegetable hash browns
Ingredients: 1, 5, 6, 19, 21, 24, S, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Daily offer cafeteria
Pretzel stick with cooked ham

Ingredients: 1, 5, 6, 19, 24, S, WEI
2,95 € Servants
3,16 € Guests
3,16 € Pupils
3,16 €
Potato salad with olives and peppers

Ingredients: 4, 24, 25, CAS, V
2,15 € Servants
2,30 € Guests
2,30 € Pupils
2,30 €
Tomato and mozzarella baguette au gratin

Ingredients: 19, 24, WEI, V
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
Pretzel stick with cheese

Ingredients: 19, 24, WEI, V
2,43 € Servants
2,60 € Guests
2,60 € Pupils
2,60 €
Pizza & more
Offer Greek-style vegetable and pasta gratin

Ingredients: 19, 24, WEI, V
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Vegetable lasagne

Ingredients: 2, 19, 24, 26, WEI, V
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Pizza counter----Hot Dog


Ingredients: 1, 5, 6, 8, 19, 24, 27, S, R, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Spaetzle and vegetable gratin

Ingredients: 19, 21, 24, 26, WEI, V
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Pizza Salami

Ingredients: 1, 5, 19, 24, S, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Pizza counter-- vegetables

Ingredients: 5, 19, 24, WEI, V
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
10.02.2026
mensaInternational
French-style chicken thighs


Rosemary potatoes
Ingredients: A, 26, 29, G
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Bowl wrap
Curry chicken wrap

Ingredients: 1, 19, 24, G, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Caprese wrap with tomato and mozzarella


Ingredients: 2, 5, A, 19, 24, 29, WEI, V
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
Pulled planted burger or chia seed burger


French fries White cabbage and carrot salad
Ingredients: 8, 19, 23, 26, 27, 28, WEI, V, VG
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Campus plate
Saxon style beef and pork goulash


Macaroni
Ingredients: 2, 19, 27, S, R, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Wok & Grill
Pumpkin pan with fried pollack and basmati rice

Ingredients: 19, 26, 30, F, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
11.02.2026
mensaInternational
Vegan chicken sticks


Lemon and thyme sauce Ebly vegetable pan
Ingredients: 2, 19, WEI, V, VG
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Cheese spaetzle

Tomato sauce Toscana
Ingredients: 2, 19, 21, 24, WEI, V
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
Baked smoked tofu


Horseradish dip Potato wedges Mixed leaf salad
Ingredients: 19, 23, WEI, HAF, V, VG
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Baked Edam cheese

Horseradish dip Potato wedges Mixed leaf salad
Ingredients: 5, 19, 21, 24, 29, WEI, V
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Campus plate
Sausage goulash

Macaroni
Ingredients: 1, 2, 5, 6, 8, 19, 26, 27, S, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Noodle stew with beef and vegetables

Wheat rolls
Ingredients: 19, 26, R, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Wok & Grill
Viennese style pork schnitzel

Kaiser vegetable fries
Ingredients: 19, 21, 23, 24, 26, S, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
12.02.2026
mensaInternational
Fried tofu steak on colourful glass noodle salad with sesame seeds


Ingredients: 1, 19, 23, 28, WEI, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
Sweet potato and potato noodle pan with vegetables and mushrooms


Ingredients: 2, 19, WEI, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Campus plate
False hare, gravy


Mixed vegetables Potatoes
Ingredients: 19, 21, 24, 27, S, R, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Wok & Grill
Fiery vegetable and beef curry with mie noodles

Ingredients: 1, 19, 23, R, WEI
5,00 € Servants
8,65 € Guests
11,40 € Pupils
6,30 €
13.02.2026
mensaInternational
Sliced turkey Thai style

Basmati rice
Ingredients: 19, G, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
Tomato, chilli and garlic spaghetti with tofu


Ingredients: 4, 19, 23, WEI, V, VG
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
Campus plate
Gourmet fish fillet broccoli

Mashed potatoes Mixed vegetables
Ingredients: 19, 24, 30, F, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Wok & Grill
Chicken breast Melba

Chicken gravy Croquettes Broccoli vegetables
Ingredients: 19, 24, G, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Meal plan Mittweida
No data available
09.02.2026
mensaInternational
Tomato curry with falafel and flatbread


Ingredients: 19, 28, WEI, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
Kohlrabi herb medallion

Curry dip Roast potatoes Red cabbage salad
Ingredients: 19, 21, 24, WEI, V
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Yeast dumplings with blueberry filling, vanilla sauce, poppy seed sugar and compote

Ingredients: 19, 21, 24, WEI, V
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
2 fried eggs

Fried potatoes
Ingredients: 21, V
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
Campus plate
Chicken breast piccata

Basil gnocchi tomato sugo
Ingredients: 2, 19, 21, 24, G, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Pan & grill
Woodcutter steak from the neck

Potato wedges Herb quark dip Coleslaw salad
Ingredients: 19, 21, 24, 27, S, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
10.02.2026
mensaInternational
Greek potato casserole

Ingredients: 21, 24, S
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
Pulled Planted Burger

Halloumi burger with melon fries
Ingredients: 19, 21, 23, 24, 26, 27, 28, WEI, V
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Yeast dumplings with blueberry filling, vanilla sauce, poppy seed sugar and compote

Ingredients: 19, 21, 24, WEI, V
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
Campus plate
Saxon style beef and pork goulash


Penne rigate
Ingredients: 2, 19, 27, S, R, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Pan & grill
Chicken skewer

Potato wedges Herb quark dip Coleslaw salad
Ingredients: 19, 21, 24, 27, G, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
11.02.2026
mensaInternational
Bulgur vegetable pan with nuts


Ingredients: 19, 25, 26, WEI, WAL, CAS, V, VG
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
Vegetarian
Baked shepherd's cheese

Potato wedges Cranberry dip Mixed salad with fruity vinaigrette
Ingredients: 19, 24, WEI, ROG, V
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Campus plate
Noodle stew with poultry

Ingredients: 19, G, WEI
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
Pan & grill
Pork schnitzel with creamed mushrooms

Croquettes Mixed vegetables Fried potatoes
Ingredients: 2, 19, 21, 24, S, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
12.02.2026
mensaInternational
Madagascan coconut chicken

Long grain rice
Ingredients: 25, 29, G, CAS
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
Schupfnudel pan with vegetables, mushrooms and Gouda cheese

Ingredients: 19, 21, 24, WEI, V
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Campus plate
Meatball


Mashed potatoes Savoy cabbage with bacon
Ingredients: 2, 5, 19, 21, 24, 27, S, R, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Pan & grill
Pulled pork burger


French fries Coleslaw salad
Ingredients: A, 19, 21, 27, 28, S, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
13.02.2026
Vegetarian
Tomato, chilli and garlic spaghetti with tofu


Ingredients: 4, 19, 23, WEI, V, VG
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
Campus plate
Gourmet fillet of broccoli

Lemon butter sauce Potatoes Summer vegetables, mashed potatoes
Ingredients: 5, 19, 24, 30, F, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Pan & grill
Finger food plate with wedges


Coleslaw salad
Ingredients: 19, 21, 24, 27, S, R, WEI, ROG
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Allergens and additives
1 - with preservatives | 2 - with colouring | 3 - waxed | 4 - blackened | 5 - with antioxidant | 6 - with phosphate | 7 - sulphurised | 8 - with sweetener | 9 - with flavour enhancer | 10 - contains phenylalanine | 16 - contains quinine | 18 - molluscs |
19 - containing gluten: WEI - wheat (191) | ROG - rye (192) | GER - barley (193) | HAF - oats (194) | DIN. - Spelt (195) | KAM - Kamut (196) |
20 - Crustaceans | 21 - Contains egg | 22 - Peanuts | 23 - Soya | 24 - Milk / lactose |
25 - Nuts / Nuts: MAN - Almonds (251) | HAS - Hazelnuts (252) | WAL - Walnuts (253) | CAS - Cashews (254) | PEK - Pecans (255) | PAR - Brazil nuts (256) | PIS - Pistachios (257) | MAC - Macadamias (258)
26 - celery | 27 - mustard | 28 - sesame seeds | 29 - sulphur dioxide and sulphites | 30 - fish (allergen) | 31 - lupin | 35 - with azo dye | 43 - with fat glaze containing cocoa | 171 - unsuitable for vegetarians
A - contains alcohol | F - contains fish | G - contains poultry | L - contains lamb | R - contains beef | S - contains pork | V - vegetarian dish | VG - vegan dish | W - contains game meat
If allergenic ingredients are contained in dishes, you will also find the relevant numbers on the monitors, labels or displays in the canteens and cafeterias. Despite taking the greatest possible care, we cannot rule out the presence of technically unavoidable traces of all 14 other allergens.