Meal plan Mittweida

Mini spring rolls

Asian vegetables Basmati rice

Ingredients: 1, 19, 23, WEI, V, VG

Curry chicken wrap

Ingredients: 1, 5, 19, 23, 24, G, WEI

Tortilla filled with spinach and shepherd's cheese

Potato wedges Herb quark dip

Ingredients: 1, 19, 21, 24, 27, WEI, V

Meatball

Roast potatoes European vegetables

Ingredients: 2, 19, 21, 27, S, R, WEI

Klitscher savoury with bacon cubes and onions

Herb quark dip Asparagus soup Compote

Ingredients: 1, 5, 21, 24, 26, 29, S

Klitscher with sugar

Compote asparagus soup with vegetables

Ingredients: 1, 5, 21, 24, 26, 29, V

Vegan penne rigate with asparagus and cherry tomatoes

Ingredients: 2, 19, WEI, V, VG

Penne with asparagus and cherry tomatoes with Dutch sauce

Ingredients: 19, 21, 24, WEI, V

Peanut chilli chicken

Red lentil cous cous

Ingredients: 19, 22, 23, G, WEI

Asparagus bowl

Ingredients: 5, 21, 29, V

Wrap with cooked ham and asparagus

Ingredients: 1, 5, 6, 19, 24, S, WEI

Cauliflower crispy burger

Potato wedges Red cabbage salad

Ingredients: 1, 19, 27, 28, WEI, V, VG

Turkey goulash

Long grain rice Kaiser vegetables

Ingredients: 19, 24, G, WEI

Woodcutter steak from the neck

Mixed salad with fruity vinaigrette small fried potatoes herb quark dip

Ingredients: 24, S

Fresh asparagus with hollandaise sauce

New potatoes

Ingredients: 21, 24, 26, V

Offer Pork Belly Burger with red cabbage and BBQ mayonnaise in a brioche bun

French fries

Ingredients: 19, 21, 26, S, WEI

Offer Quark biscuits with apple sauce and cinnamon sugar

Curd cheese patties with bacon and curd cheese

Ingredients: 1, 5, 21, 24, S

Parmigiana di Melanzane

Polenta

Ingredients: 1, 19, 21, 24, WEI, V

Pulled Planted Wrap

Ingredients: 1, 5, 19, 23, 26, 27, WEI, V, VG

Potato salad

Meatball ,Mustard

Ingredients: 5, 8, 19, 21, 24, 27, 29, S, R, WEI

Offer Baked Edam cheese

Roast potatoes Red cabbage salad

Ingredients: 19, 21, 24, WEI, V

Bulgur vegetable pan with nuts

Lentil mango curry

Ingredients: 5, 19, 25, 26, WEI, WAL, CAS, V, VG

Offer pork gyros with tzatziki or

Soya gyros with oat tzatziki Raw vegetable salad French fries

Ingredients: 5, 19, 23, 24, 29, S, HAF

Penne all'Arrabbiata

Ingredients: 1, 2, 19, 21, 24, WEI, V

Offer Penne rigate

Sliced meat strips masala

Ingredients: 2, 19, S, WEI

Braumeisterschnitzel

French fries Red cabbage salad

Ingredients: 1, 5, 19, 24, S, WEI

Falafel balls

Hummus mint cous cous levanter salad

Ingredients: 5, 19, 26, 28, 29, WEI, V, VG

Caprese wrap with tomato and mozzarella

Ingredients: 2, 5, A, 19, 24, 29, WEI, V

2 fried eggs

Fried potatoes Cucumber salad

Ingredients: 2, 21, V

Sliced pork mixed mushrooms

Spaetzle

Ingredients: 2, 19, 21, 24, S, WEI

Turkey steak

Braumeister schnitzel Coconut curry sauce Duchess potatoes European vegetables

Ingredients: 1, 5, 19, 24, S, G, WEI

Penne with asparagus and cherry tomatoes

Ingredients: 19, 21, 24, WEI, V

Pelmeni with sour cream

Ingredients: 19, 21, 24, 26, WEI, V

Penne rigate with asparagus

Ingredients: 2, 19, WEI, V, VG

Asparagus bowl

Ingredients: 5, 21, 29, V

Wrap with cooked ham and asparagus

Ingredients: 1, 5, 6, 19, 24, S, WEI

Sensational veggie burger

Potato wedges

Ingredients: 1, 2, 8, 19, 23, 27, WEI, GER, V, VG

Beef and pork bolognese pasta bake

Ingredients: 19, 24, 26, S, R, WEI

Fresh asparagus with hollandaise sauce

Breaded cod fillet New potatoes

Ingredients: 19, 21, 24, 26, 30, F, WEI

Carlsbad-style pork steak

Summer vegetables, chips

Ingredients: 1, 2, 5, 6, A, 19, 23, 24, 26, 29, 30, S, WEI

Fresh asparagus with hollandaise sauce

New potatoes

Ingredients: 21, 24, 26, V

Chop suey pan

Ingredients: 1, 19, 23, WEI, V, VG

Spinach omelette

Risolee potatoes Dutch-style sauce Mixed salad with fruity vinaigrette

Ingredients: 21, 24, V

Peanut and bean pot with sweet potato

Ingredients: 5, 22, 23, V, VG

Chicken schnitzel

Tomato confit basil gnocchi

Ingredients: 2, 19, 21, 27, G, WEI

Spanish rice and vegetable pan, chicken, prawns and pollack

Ingredients: 2, 20, 30, G, F

Cauliflower Korma

Long grain rice cous cous fork spaghetti

Ingredients: 2, 19, WEI, V, VG

Tortelloni with ricotta and spinach filling

Tomato sauce Gorgonzola sauce Cheese sauce

Ingredients: 2, 19, 24, 171, WEI

Chicken schnitzel crispy burger

French fries

Ingredients: 1, 2, 8, 19, 21, 23, 27, G, WEI

Tortilla with chilli con carne

French fries

Ingredients: 1, 19, S, R, WEI

Vegetarian tortilla

French fries

Ingredients: 1, 19, 23, 26, WEI, V, VG

Spaghetti with caramelised onions and peppers

Ingredients: 8, 19, WEI, V, VG

Saithe fillet natural, fried

Risolee potatoes Ratatouille vegetables

Ingredients: 19, 28, 30, F, WEI

Finger food plate with wedges

Coleslaw salad

Ingredients: 5, 19, 21, 24, 27, G, WEI, ROG