Meal plan Mittweida

Baked Camembert

baked shepherd’s cheese, lingonberries, potato wedges, herb quark dip

Ingredients: 19, 24, WEI, ROG, V

Vegetable Rösti

Fried potatoes Cucumber salad

Ingredients: 19, 21, WEI, HAF, V

Hunter's cutlet

Tomato sauce Macaroni curls

Ingredients: 1, 2, 5, 6, 19, 21, 24, 27, S, WEI

Thai beef strips

Basmati rice

Ingredients: 1, 2, 9, 18, 19, 23, 29, R, WEI

Pulled Planted Wrap

French fries

Ingredients: 1, 19, 23, 27, WEI, V, VG

Kaiserschmarrn with vanilla sauce

Ingredients: 19, 21, 24, WEI, V

Caprese chicken breast

Mixed salad with basil gnocchi and a fruity vinaigrette

Ingredients: 2, 21, 24, G

Homemade canteen veggie burger

French fries

Ingredients: 1, 2, 8, 19, 27, WEI, HAF, V, VG

Cauliflower and chickpea curry

Basmati rice

Ingredients: 5, V, VG

Soya schnitzel

Mixed salad with French fries and fruity vinaigrette

Ingredients: 19, 23, WEI, V, VG

3 scrambled eggs

Creamed spinach Potatoes

Ingredients: 21, 24, V

Hunter's stew with meatballs and pasta

Ingredients: 19, 21, 24, S, R, WEI

Braumeisterschnitzel

Croquettes Mixed vegetables

Ingredients: 1, 2, 5, 19, 24, S, WEI

Vegetable meatballs

Pan-fried potatoes, cranberry dip, buttered peas

Ingredients: 21, 24, V

Jacket potatoes with quark, , butter

Ingredients: 24, V

Big Rib Burger

Potato wedges Herb quark dip

Ingredients: 19, 21, 24, 26, 27, 28, S, WEI

Colourful potato noodle pan

Ingredients: 19, 21, 24, WEI, V

Saithe in potato breading

Remoulade, fried potatoes, cucumber salad

Ingredients: 8, 19, 21, 24, 29, 30, F, WEI

Asian meatball

Vegetarian Chinese spring rolls, mini spring rolls, stir-fried noodles with vegetables and egg

Ingredients: 1, 2, 9, 18, 19, 21, 22, 23, 26, 28, S, R, WEI

Spinach omelette

Fried potatoes Cucumber salad

Ingredients: 21, 24, V

Pelmeni with sour cream

Ingredients: 19, 21, 24, 26, WEI, V

Chicken schnitzel Peppadew

French fries Coleslaw salad

Ingredients: 5, 19, 21, 24, 27, G, WEI

Edamame burger

French fries and spring salad

Ingredients: 1, 19, 23, 28, WEI, V, VG

Penne rigate

Bolognaise sauce Soya Bolognese

Ingredients: 2, 8, 19, 23, 26, S, R, WEI

Poultry Cevapcici

French fries with ajvar and Balkan vegetables

Ingredients: 19, 21, 24, 26, 27, G, WEI

Fried potatoes

2 fried eggs and cucumber salad

Ingredients: 2, 21, V

Baked potato with sour cream

Mixed salad with fruity vinaigrette

Ingredients: 24, V

Chicken cordon bleu

French fries Mixed vegetables

Ingredients: 1, 2, 6, 19, 24, G, WEI

Vegetarian stuffed courgettes

Tomato concassée long grain rice

Ingredients: 1, 24, V

Chicken burger

French fries

Ingredients: 19, 21, 23, 26, 27, G, WEI, GER

Cauliflower crispy medallion

Fried potatoes and bean salad

Ingredients: 8, 19, 25, WEI, HAF, MAN, HAS, V, VG

Penne al Verdura

Ingredients: 19, WEI, V, VG

Gourmet fillet Bordelaise

Mashed potatoes Mixed vegetables

Ingredients: 2, 5, 19, 24, 30, F, WEI

Turkey steak Hawaii

Duchess potatoes Emperor vegetables

Ingredients: 24, G