Tuesday is not just the 2nd day of the week for us, it's SAVINGS DAY.🍲 Every Tuesday in May, various freshly prepared asparagus dishes are served in the canteen. Everyone can find their favourite asparagus dish, from soup to schnitzel💚
Sunday = cake time 🍰 That's why we're presenting our handmade rhubarb cheesecake today. Creamy, slightly tart and just the thing after a strenuous lecture.
Who's coming round to the lecture theatre café for a slice? ☕️🍰...