Meal plan Mittweida

The menu can be accessed via the mobile application from My Mensa for Mittweida can be called up and saved directly.

12.01.2026

mensaInternational

Braised pork knuckle

Potato dumplings Sauerkraut Mustard and horseradish

Ingredients: 1, 5, 24, 27, 29, S

Students
5,95 €
Servants
10,25 €
Guests
13,50 €
Pupils
7,50 €

Vegetarian

Vegetarian samosas

Lentils Dal Pida

Ingredients: 19, 26, WEI, GER, V, VG, KT

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

4 yeast dumplings with vanilla sauce and stewed plums

Ingredients: 19, 21, 24, WEI, V, KT

Students
2,30 €
Servants
3,95 €
Guests
5,20 €
Pupils
2,90 €

Campus plate

Bavarian Leberkäse

Roast potatoes White cabbage salad Mustard

Ingredients: 1, 5, 6, 27, S, KT

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Pan & grill

Chicken slices stuffed with broccoli

Steak fries Mixed vegetables

Ingredients: 19, 24, G, WEI, KT

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

13.01.2026

mensaInternational

Offer braised pork knuckle

Potato dumplings Sauerkraut Mustard and horseradish

Ingredients: 1, 5, 24, 27, 29, S

Students
5,95 €
Servants
10,25 €
Guests
13,50 €
Pupils
7,50 €

Breaded saithe with tomato and mozzarella au gratin

Long grain rice Fiery ratatouille

Ingredients: 19, 24, 30, F, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Tortilla with chilli con carne

French fries

Ingredients: 19, S, R, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Vegetarian

Vegan jackfruit burger with raspberry cream

French fries

Ingredients: 19, 27, 28, WEI, V, VG, KT

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

4 yeast dumplings with vanilla sauce and stewed plums

Ingredients: 19, 21, 24, WEI, V, KT

Students
2,30 €
Servants
3,95 €
Guests
5,20 €
Pupils
2,90 €

Vegetarian samosas

Lentils Dal Pida

Ingredients: 19, 26, WEI, GER, V, VG, KT

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Campus plate

Spirelli

Bolognaise sauce grated Gouda cheese

Ingredients: 2, 19, 24, 26, S, R, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Spirelli

Vegetable bolognese

Ingredients: 2, 8, 19, 23, 26, WEI, V, VG, KT

Students
2,30 €
Servants
3,95 €
Guests
5,20 €
Pupils
2,90 €

Pan & grill

Fried pollack fillet

Apple red cabbage Long grain rice Lemon butter sauce

Ingredients: 5, 19, 24, 30, F, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Turkey sauerbraten, apple red cabbage and potato dumplings

Ingredients: 5, A, 19, 29, G, WEI, ROG

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

14.01.2026

mensaInternational

Korean cauliflower

Colourful glass noodle salad with sesame seeds

Ingredients: 1, 8, 19, 23, 28, WEI, V, VG, KT

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Vegetarian

Creamed spinach

2 fried eggs Potatoes

Ingredients: 21, 24, V

Students
2,30 €
Servants
3,95 €
Guests
5,20 €
Pupils
2,90 €

4 yeast dumplings with vanilla sauce and stewed plums

Ingredients: 19, 21, 24, WEI, V, KT

Students
2,30 €
Servants
3,95 €
Guests
5,20 €
Pupils
2,90 €

Campus plate

Bavarian Leberkäse

Roast potatoes White cabbage salad Mustard

Ingredients: 1, 5, 6, 27, S, KT

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Vegetable stew with beef

Baker's roll

Ingredients: 19, R, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Pan & grill

Large XL pork loin schnitzel

Steak fries

Ingredients: 19, 21, S, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

15.01.2026

mensaInternational

Bobotie with sultanas, cinnamon and egg

Long grain rice

Ingredients: 21, 24, S

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Bobotie with sultanas and cinnamon

Long grain rice

Ingredients: 5, 23, V, VG, KT

Students
2,30 €
Servants
3,95 €
Guests
5,20 €
Pupils
2,90 €

Vegetarian

Vegetable crispy bagel

Fiery ratatouille sweet potato potato noodles

Ingredients: 2, 19, 23, 26, WEI, DIN, V, VG, KT

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

4 yeast dumplings with vanilla sauce and stewed plums

Ingredients: 19, 21, 24, WEI, V, KT

Students
2,30 €
Servants
3,95 €
Guests
5,20 €
Pupils
2,90 €

Campus plate

Chicken breast in basil and garlic sauce, pan-fried vegetables, gnocchi

Ingredients: 19, 21, 24, 26, 28, G, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Pan & grill

Fish burger

Potato wedges Herb quark dip

Ingredients: 1, 19, 21, 24, 28, 30, F, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

16.01.2026

mensaInternational

Poultry bolognese pasta bake

Ingredients: 2, 5, 19, 24, 26, G, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Vegan bolognese pasta bake

Ingredients: 2, 19, 23, 26, WEI, V, VG, KT

Students
2,30 €
Servants
3,95 €
Guests
5,20 €
Pupils
2,90 €

Vegetarian

Cheese kebab

Ingredients: 19, 21, 24, 28, WEI, V, KT

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Campus plate

Gyros strips

Tzatziki potato wedges white cabbage salad

Ingredients: 19, 23, HAF, V, VG, KT

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Pan-fried gyros with tzatziki and Greek potatoes

Ingredients: 24, S

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

If allergenic ingredients are contained in dishes, you will also find the relevant numbers on the monitors, labels or displays in the canteens and cafeterias. Despite taking the greatest possible care, we cannot rule out the presence of technically unavoidable traces of all 14 other allergens.