Meal plan Mittweida

Beef brisket

Potato wedges BBQ dip Coleslaw salad

Ingredients: 8, 19, 21, 27, R, WEI

Vegetable rösti

Herb quark dip Roast potatoes

Ingredients: 19, 21, 24, 26, WEI, HAF, V

4 Quark cakes with apple sauce

Egg drop soup

Ingredients: 5, 19, 21, 24, 26, WEI, V

Sliced Stroganoff

Penne rigate long grain rice

Ingredients: 2, 5, 8, 19, 24, 27, 29, S, WEI

Tofu steak

Vegetable croquettes

Ingredients: 19, 23, 24, WEI, V

Turkey steak in mustard cream

Vegetable croquettes

Ingredients: 19, 24, 27, G, WEI

Mac & cheese with pulled pork

Coleslaw salad

Ingredients: 2, 19, 21, 24, 26, S, WEI

Mac & Cheese

Coleslaw salad

Ingredients: 2, 19, 21, 24, WEI, V

Falafel burger

French fries

Ingredients: 19, 27, 28, WEI, V, VG

4 Quark cakes with apple sauce

Egg drop soup

Ingredients: 5, 19, 21, 24, 26, WEI, V

Meatball

Potato wedges Mashed potatoes Seasonal vegetables

Ingredients: 19, 21, 24, 27, S, R, WEI

Sauerbraten of pork, apple red cabbage and potato dumplings

Ingredients: 5, 19, 29, S, WEI

Today, trainees are cooking a farmer's breakfast in front cooking

Ingredients: 1, 2, 5, 6, 8, 21, 27, S

Chinese spring roll with poultry

Asian vegetables Long grain rice

Ingredients: 1, 19, 21, 23, G, WEI

Penne with peppers, pumpkin and tofu

Ingredients: 19, 23, 28, WEI, V, VG

Saxon potato soup with 1 pair of Viennese sausages

Wheat rolls

Ingredients: 1, 5, 6, 19, 26, 27, S, R, WEI

Pork schnitzel with gratinated shepherd's cheese, potato wedges, herb sour cream and raw vegetable salad

Ingredients: 19, 21, 24, S, WEI

Linguini

Mushroom cream sauce Hard cheese

Ingredients: 1, 19, 21, 24, WEI, V

Linguini

grated cheese substitute mushroom cream sauce

Ingredients: 19, 24, WEI, V

Greek-style vegetarian vegetable casserole

Ingredients: 19, 24, WEI, V

Pork steak au four

Buttered pea vegetables Fried potatoes French fries

Ingredients: 2, 19, 24, 27, S, WEI

Crispy chicken burger

Potato wedges

Ingredients: 1, 2, 8, 19, 21, 23, 26, 27, G, WEI, GER

Tortilla filled with spinach and shepherd's cheese

Vegetarian tortilla Potato wedges Sour cream dip Mixed salad with fruity vinaigrette

Ingredients: 19, 23, 24, 26, WEI, V

Pollock fish trap with broccoli and cherry tomatoes

Ingredients: 19, 24, 30, F, WEI

Strindberg pork steak

Croquettes Kaiser vegetables

Ingredients: 19, 21, 24, 27, S, WEI

Tomato curry with falafel and flatbread

Ingredients: 19, 28, WEI, V, VG

Kohlrabi herb medallion

Curry dip Roast potatoes Red cabbage salad

Ingredients: 19, 21, 24, WEI, V

Yeast dumplings with blueberry filling, vanilla sauce, poppy seed sugar and compote

Ingredients: 19, 21, 24, WEI, V

2 fried eggs

Fried potatoes

Ingredients: 21, V

Chicken breast piccata

Basil gnocchi tomato sugo

Ingredients: 2, 19, 21, 24, G, WEI

Woodcutter steak from the neck

Potato wedges Herb quark dip Coleslaw salad

Ingredients: 19, 21, 24, 27, S, WEI

Greek potato casserole

Ingredients: 21, 24, S

Pulled planted burger in a chilli bun

Halloumi burger fries

Ingredients: 19, 21, 23, 24, 26, 27, 28, WEI, V

Yeast dumplings with blueberry filling, vanilla sauce, poppy seed sugar and compote

Ingredients: 19, 21, 24, WEI, V

Saxon style beef and pork goulash

Penne rigate

Ingredients: 2, 19, 27, S, R, WEI

Chicken skewer

Potato wedges Herb quark dip Coleslaw salad

Ingredients: 19, 21, 24, 27, G, WEI

Bulgur vegetable pan with nuts

Ingredients: 19, 25, 26, WEI, WAL, CAS, V, VG

Baked shepherd's cheese

Potato wedges Cranberry dip Mixed salad with fruity vinaigrette

Ingredients: 19, 24, WEI, ROG, V

Noodle stew with poultry

Ingredients: 19, G, WEI

Pork schnitzel with creamed mushrooms

Croquettes Mixed vegetables Fried potatoes

Ingredients: 2, 19, 21, 24, S, WEI

Madagascan coconut chicken

Long grain rice

Ingredients: 25, 29, G, CAS

Schupfnudel pan with vegetables, mushrooms and Gouda cheese

Ingredients: 19, 21, 24, WEI, V

Meatball

Mashed potatoes Savoy cabbage with bacon

Ingredients: 2, 5, 19, 21, 24, 27, S, R, WEI

Pulled pork burger

French fries Coleslaw salad

Ingredients: A, 19, 21, 27, 28, S, WEI

Tomato, chilli and garlic spaghetti with tofu

Ingredients: 4, 19, 23, WEI, V, VG

Gourmet fillet of broccoli

Lemon butter sauce Potatoes Summer vegetables, mashed potatoes

Ingredients: 5, 19, 24, 30, F, WEI

Finger food plate with wedges

Coleslaw salad

Ingredients: 19, 21, 24, 27, S, R, WEI, ROG