Menu Freiberg

The menu can be accessed via the mobile application from My Mensa for Freiberg can be called up and saved directly.

02.02.2026

mensaInternational

Egg flake soup with vegetables and vermicelli

4 Quark cakes with apple sauce

Ingredients: 5, 19, 21, 24, 26, WEI, V

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Fiery vegetable curry with pollock and ginger rice

Ingredients: 26, 30, F

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Vegetarian

Vegetable croquettes

Oat dip Roast potatoes Mixed leaf salad

Ingredients: 19, 26, WEI, HAF, V, VG

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Bulgur vegetable ragout with nuts and soya and herb dip

Ingredients: 5, 19, 23, 25, 26, WEI, WAL, CAS, V, VG

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Various vegetable rösti

Herb quark dip Fried potatoes Mixed leaf salad

Ingredients: 19, 21, 24, 26, WEI, HAF, V

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Campus plate

Hungarian fire meat

Spaetzle or bread dumplings

Ingredients: 2, 19, 21, 24, S, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Frikadelle Fleischermeister with onion and marjoram sauce

Mashed potatoes or boiled potatoes Bavarian cabbage

Ingredients: 2, 19, 21, 24, 27, S, R, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Wok & Grill

Spanish rice and vegetable pan, chicken, prawns and pollack

Ingredients: 2, 19, 20, 30, G, F, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Chicken burger with salad

French fries White cabbage and carrot salad

Ingredients: 2, 19, 21, 26, 27, 28, G, WEI, GER

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Daily offer cafeteria

Laugenstange mit Kochschinken

Ingredients: 1, 5, 6, 19, 24, S, WEI

Students
2,95 €
Servants
3,16 €
Guests
3,16 €
Pupils
3,16 €

Italian pasta salad with chicken

Ingredients: 4, 19, 24, 25, G, WEI, CAS

Students
2,60 €
Servants
2,78 €
Guests
2,78 €
Pupils
2,78 €

Pizza & more

Pizza Four Cheese

Ingredients: 19, 24, 171, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Vegetable lasagne

Ingredients: 2, 19, 24, 26, WEI, V

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Pizza Bolognese

Ingredients: 1, 19, 23, 24, S, R, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Pizza ham/salami

Ingredients: 1, 5, 6, 19, 24, S, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Bolognese casserole

Ingredients: 8, 19, 24, 26, S, R, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

03.02.2026

mensaInternational

Greek minced beef steak

Aioli dip Potato wedges Balkan vegetables

Ingredients: 19, 21, 24, R, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Vegetarian

Hamburger with falafel patty

French fries White cabbage salad

Ingredients: 8, 19, 28, WEI, V, VG

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Campus plate

Chicken strips with mushrooms

Tagliatelle or basmati rice

Ingredients: 2, 19, 24, G, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Wok & Grill

Fried plaice on creamed savoy cabbage

Herb triplets

Ingredients: 2, 19, 24, 30, F, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

04.02.2026

mensaInternational

Creole chilli with black beans and herb rice

Ingredients: 26, V, VG

Students
2,30 €
Servants
3,95 €
Guests
5,20 €
Pupils
2,90 €

Vegetarian

Penne with peppers, pumpkin and tofu

Ingredients: 1, 19, 23, 28, WEI, V, VG

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Campus plate

Tiegelwurst

Sauerkraut Potatoes

Ingredients: 1, 2, 19, S, GER

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Saxon potato soup with 1 pair of Viennese sausages

Wheat rolls

Ingredients: 1, 5, 6, 19, 26, 27, S, R, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Wok & Grill

Hamburger-style pork schnitzel with fried egg

Roast potatoes Beans and vegetables

Ingredients: 19, 21, 24, S, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

05.02.2026

mensaInternational

Mini spring rolls

Asian vegetables Mie noodles

Ingredients: 1, 19, 23, WEI, V, VG

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Vegetarian

Greek-style vegetable and pasta gratin

Ingredients: 19, 24, WEI, V

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Campus plate

Pork steak au four

French fries Carrot vegetables

Ingredients: 2, A, 19, 23, 24, 26, 29, 30, S, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

Wok & Grill

Sliced pork Zurich style

Duchess potatoes Cauliflower vegetables

Ingredients: 19, 24, S, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

06.02.2026

mensaInternational

Borscht with smoked tofu and oat sour cream

Rye rolls

Ingredients: 19, 23, WEI, ROG, HAF, V, VG

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Campus plate

Farfalle with pollock broccoli and cherry tomato ragout

Ingredients: 19, 24, 30, F, WEI

Students
3,20 €
Servants
5,50 €
Guests
7,25 €
Pupils
4,00 €

Wok & Grill

Pork steak gratinated with horseradish

Fried potatoes Iceberg lettuce with dressing

Ingredients: 5, 19, 21, 24, 27, 29, S, WEI

Students
4,10 €
Servants
7,10 €
Guests
9,35 €
Pupils
5,20 €

If allergenic ingredients are contained in dishes, you will also find the relevant numbers on the monitors, labels or displays in the canteens and cafeterias. Despite taking the greatest possible care, we cannot rule out the presence of technically unavoidable traces of all 14 other allergens.