Menu Freiberg
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23.02.2026
mensaInternational
Bami goreng with turkey strips and vegetables served with ribbon noodles


Ingredients: 1, 19, 23, WEI, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Bami goreng with turkey strips and vegetables served with ribbon noodles

Ingredients: 1, 19, 23, G, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Bowl wrap
Wrap with chicken crossies

Ingredients: 1, 8, 19, 21, 24, 26, 27, G, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Wrap with cooked ham, cheese and egg

Ingredients: 1, 5, 6, 19, 21, 24, 27, S, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
Indian dal


Vegetarian samosas
Ingredients: 19, 26, WEI, GER, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Campus plate
Bavarian Leberkäse

Onion melt Fried potatoes Bavarian cabbage
Ingredients: 1, 2, 5, 6, S
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Wok & Grill
Fish & chips with sour cream dip and mixed salad

Ingredients: 6, 19, 24, 27, 30, F, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Pizza & more
Pizza counter -- Ham

Ingredients: 1, 5, 6, 19, 24, S, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
24.02.2026
mensaInternational
Chickpea, pineapple and spinach curry with Indian potatoes


Ingredients: 22, 28, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
Burger with jackfruit patty, chips


White cabbage salad
Ingredients: 5, 19, 27, 28, WEI, HAF, V, VG
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Campus plate
Spaghetti Bolognese or with


grated Gouda
Ingredients: 2, 8, 19, 24, S, R, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Wok & Grill
Schupfnudel pan with

Sauerkraut roast pork neck
Ingredients: 1, 2, 5, 6, 19, 21, S, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
25.02.2026
mensaInternational
Moussaka with beef, salad

Ingredients: 21, 24, R
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Vegetarian
3 scrambled eggs

Steamed creamed spinach Potatoes
Ingredients: 2, 19, 21, 24, WEI, V
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Scrambled tofu with creamed spinach and mashed potatoes


Ingredients: 2, 19, 23, HAF, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Campus plate
Beans western style

Ingredients: 1, 5, 6, 8, 19, 27, S, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Tomato soup with rice


4 potato pancakes with sugar and apple sauce
Ingredients: 5, V, VG
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
Vegetable stew with beef

Wheat rolls
Ingredients: 19, R, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Wok & Grill
Pork schnitzel with Cafe de Paris sauce

Carrot and savoy cabbage croquettes
Ingredients: 19, 21, 24, 27, S, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
26.02.2026
mensaInternational
Cantonese fried noodles with vegetables


Ingredients: 1, 19, 22, 23, 26, WEI, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Cantonese fried noodles with vegetables and egg

Ingredients: 1, 19, 21, 22, 23, 26, 28, WEI, V
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Vegetarian
2 vegetable crispy bagels


Ratatouille vegetables Mediterranean vegetable bulgur
Ingredients: 19, 26, WEI, DIN, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Campus plate
Chicken breast in basil and garlic sauce, pan-fried vegetables, gnocchi

Ingredients: 19, 21, 24, 26, 28, G, WEI
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Wok & Grill
Cooked beef brisket with horseradish sauce


Sauerkraut potato dumplings
Ingredients: 2, 5, 19, 24, 26, 29, S, R, WEI
5,00 € Servants
8,65 € Guests
11,40 € Pupils
6,30 €
27.02.2026
mensaInternational
Aloo Gobi


Ingredients: V, VG
2,30 € Servants
3,95 € Guests
5,20 € Pupils
2,90 €
Vegetarian
Vegan kebab with soya and vegetables


Ingredients: 5, 19, 23, 27, 28, WEI, V, VG
3,20 € Servants
5,50 € Guests
7,25 € Pupils
4,00 €
Campus plate
Pork gyros

Homemade tzatziki French fries White cabbage and carrot salad
Ingredients: 24, S
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Wok & Grill
Minced beef steak with kohlrabi and paprika vegetables and chive potatoes

Ingredients: 19, 24, 27, R, WEI
4,10 € Servants
7,10 € Guests
9,35 € Pupils
5,20 €
Allergens and additives
1 - with preservatives | 2 - with colouring | 3 - waxed | 4 - blackened | 5 - with antioxidant | 6 - with phosphate | 7 - sulphurised | 8 - with sweetener | 9 - with flavour enhancer | 10 - contains phenylalanine | 16 - contains quinine | 18 - molluscs |
19 - containing gluten: WEI - wheat (191) | ROG - rye (192) | GER - barley (193) | HAF - oats (194) | DIN. - Spelt (195) | KAM - Kamut (196) |
20 - Crustaceans | 21 - Contains egg | 22 - Peanuts | 23 - Soya | 24 - Milk / lactose |
25 - Nuts / Nuts: MAN - Almonds (251) | HAS - Hazelnuts (252) | WAL - Walnuts (253) | CAS - Cashews (254) | PEK - Pecans (255) | PAR - Brazil nuts (256) | PIS - Pistachios (257) | MAC - Macadamias (258)
26 - celery | 27 - mustard | 28 - sesame seeds | 29 - sulphur dioxide and sulphites | 30 - fish (allergen) | 31 - lupin | 35 - with azo dye | 43 - with fat glaze containing cocoa | 171 - unsuitable for vegetarians
A - contains alcohol | F - contains fish | G - contains poultry | L - contains lamb | R - contains beef | S - contains pork | V - vegetarian dish | VG - vegan dish | W - contains game meat
If allergenic ingredients are contained in dishes, you will also find the relevant numbers on the monitors, labels or displays in the canteens and cafeterias. Despite taking the greatest possible care, we cannot rule out the presence of technically unavoidable traces of all 14 other allergens.